Executive Sous Chef, H-1B salary
What 21 H-1B filings report for “Executive Sous Chef” (LCA, FY2017–2026): pay percentiles, the states paying most, and who files.
What is the H-1B salary for an Executive Sous Chef?
$63k median H-1B base salary for an Executive Sous Chef, typically $45k to $87k, across 21 H-1B LCA filings with the U.S. Department of Labor (FY2017 to FY2025).
Median pay & filings over time · H-1B · FY2017–2026*
Top-paying states
Median for this title · ≥20 filings
Not enough state-level data.
Which companies sponsor H-1B for an Executive Sous Chef?
The employers that file the most H-1B labor condition applications for Executive Sous Chef roles are The Dinex Group, Miss Tang Inc., Bananaleaf F&S LLC, and Alexander's Steakhouse, based on their U.S. Department of Labor (LCA) filings. Open any for its full Executive Sous Chef filing history, pay, and open roles.
Top employers for this title
Most H-1B filings · with each employer’s median for the role
- 1The Dinex Group4 filings$75k
- 2Miss Tang Inc.3 filings$60k
- 3Bananaleaf F&S LLC2 filings$87k
- 4Alexander's Steakhouse2 filings$63k
- 5A Modo Mio1 filings$52k
- 6Ac Adams LLC1 filings$46k
- 7Columbia Sussex1 filings$38k
- 8Fauchere Hospitality, Inc1 filings$45k
- 9FT Management, LLC1 filings$82k
- 10Omakase Cafe Miami LLC1 filings$80k
- 11Pandora Seafood House, Inc.1 filings$45k
- 12Setai Hotel Acquisition1 filings$99k
- 13Shoto Dc1 filings$54k
- 14Sotto, Inc.1 filings$50k
Related titles in this family
25 filings carry “Executive Sous Chef” in the title, across 3 variants. Pay differs by variant, so each is listed with its own median.
- 1Executive Sous Chef (Chefs and Head Cooks)3 filings$43k
- 2Executive Sous Chef de Cuisine1 filings$50k
Figures are for the exact title “Executive Sous Chef”; for a rare title we widen to the closest related titles (flagged above when that happens). To benchmark a specific offer by employer and state, use Salary Check.